Skip to content

January 22, 2015


New recipe added: High quality dinner!

by Alex - Project Lady

Just steam it and eat it!

Bon-fillet with Brussel sprouts

beef - Copy

Tips for cooking meat:

  • Always use high-quality, low-fat meat like bon-fillet. Let it be expensive. If it is good, you do not add sauce, mustard, cream etc. Most famous cooks serve good meat without sauce on top. They show the meat instead. In a mediocre restaurant beef always come with some creamy sauce or cheddar on it. Guess why 🙂
  • Steaming the beef is the easiest, cleanest and healtiest way to cook it.
  • Do not use beef in soups, use lamb instead as lamb is smooth.
  • Use thyme for seasoning beef. They go really well.
  • Use soy sauce instead of salt but no extra oil. Beef is already fatty.

Bon appétite!


1 Comment Post a comment
  1. Jan 22 2015

    Looks like a tasty meal – and healthy too. Good to see you’re really taking all that to heart. I’ll be willing you to keep to this resolution.:)

    Liked by 1 person


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Note: HTML is allowed. Your email address will never be published.

Subscribe to comments

%d bloggers like this: